Chloe, maybe a spicy three cheese dip with some home-made garlic rusks - dip of monterey Jack, asiago and mascarpone, with little bits of red and green jalapenos OR...

a nice warm spicy cheese fondue with garlic rusks, cold (from the snowbank) champagne and (my personal fave with cheese fondue) fresh Granny Smith wedges. OKAY!!! Let's do it!