AmbergrisCaye.com Home Forums The Cayes Ambergris Caye Article on the island in July 30 NYTimes

San Pedro,..Cabo it will never be, thank God!!!!

I think the name is "SandBar" and the head cook is from Mango's and The Tennis Club.

Victoria House's customers are quite satisfied with the food here.

In my view from being from "across the water" that the food in SP is vastly superior to anything else in Belize.

Of course people do not always get it right but they do there best with what foodstuffs they have to work with.

Caliente does amazing lunches at a very reasonable cost. Casa Picasso has an ambience hard to match frankly, anywhere.

We often critise out own food but the freshness of the seafood is a dream to cook and work with.

Just got to read your post globalboy !!as to your comments about me I think it strange ?? that you bring me and my credentials into the post?? As you know nothing about me?. here is some facts .. Yes I enjoy doing to do a food and fishing post after each trip lots of people find it helpful,and they thank me each day. .. I tell it like it is, and for what it's worth.I do know hot ,fom not !!! all my critiques ,and reviews are to my own personaly taste.[who cares what you think about me anyway ][and thank god I do not have to answer to you for a living]Any way I rate the restaurants for what they are!!!!!!!!!! just local places. As sanpedro is just a small Island they work well with what they have to work with .!!!!!!I am not comparing them to new york,or paris !! And why would I ???? ..I travel the world ,and enjoy life to the max,all first class...Sanpedro has lots of charm and some very tasty places to eat in !! They are not so, so ...More important is that you can come here and live the dream and that is priceless.. .