4 mornings a week, Monday - Thursday. Beginning at 8:30AM until finished. Responsibilities include:
- menu planning
- grocery shopping
- prepare fresh fruit for next morning
- prepare supper to be cooked by owner: assemble ingredients, cut up vegetables, etc. Leave check list of what needs to be done for final cooking
- laundry, fold, put away
- house cleaning
- transportation not required
- cell phone required
References required! Email rsmith@montereytechgroup.com. Do not use private message feature of this web site.
AmbergrisCaye.com 
