I lived and worked in South Korea for a couple of years and lived off the economy, not the US military. Never had a poodle burger but will state unequivocally that even quality US grown beef is unfit for consumption, in a burger, when prepared by a Korean fry cook. SO,,, don't be blaming the Belizian burgers on the Belizian beef. Blame the cook. SO THERE !!!

I'll be happy to discuss my avatar with anyone who knows what it is.